About Le Restaurant De Cantharel
At Le Restaurant of Hotel De Cantharel you can sample fabulous meals from our international cuisine. Our chef prepares the dishes with fresh seasonal produce from our own garden and ingredients from traditional local suppliers.
Fresh produce from the Veluwe
We have our own vegetable and herb garden behind the hotel. We have even attained the Certified Veluwe Local Produce quality certificate as proof that our products are locally sourced and better for the environment, nature and animal welfare. We are also a proud member of Euro-Toques Nederland, a group of top restaurants using traditional methods to promote healthy eating. We always have a local Veluwe dish on our menu, full of mouth-watering ingredients, fresh from the Veluwe. Discover our authentic seasonal dishes created in our health-conscious kitchens.
In Le Restaurant a warm welcome awaits you for breakfast, lunch and dinner. Our menu offers a wide choice of international dishes. Make your choice from our fish and meat specialities, seasonal specialities, children’s menu, dishes for older people and vegetarian dishes.
Take your place at one of our elaborate buffets. We begin the day with an extensive breakfast buffet. The lunch buffet is ready for you to enjoy in the middle of the day. In the evening our chef really turns on the magic during the Live Cooking buffet. You can enjoy delicious freshly made dishes, soups and salads, prepared before your eyes. Our fabulous dessert buffet is the perfect end to your culinary evening.