Culinary

Our partners and suppliers

Our traditional, hospitable family business prefers to work with genuine fresh products, where possible from local sources. In 2012 we started our own vegetable and herb garden in collaboration with Hof van Twello, a small-scale and dynamic agricultural initiative close by. Here we grow crops that go ‘straight from the garden to the table’. That is why we are certified with the Veluwe Local Produce quality certificate.

We also collaborate with a number of local partners and suppliers from the Veluwe, who share our basic principles of healthy and traditional food and sustainability.